How To Make Chocolate Covered Strawberries

Ingredients

Making chocolate covered strawberries is a simple but delicious treat that anyone can make. To make them, you will need some fresh strawberries, some chocolate chips, vegetable oil and sprinkles or chopped nuts if you want to dress them up. You will also need a double boiler, a heat-safe bowl or a microwave.

Wash and Dry the Strawberries

The first step is to wash and dry the strawberries. Use cold water to wash the strawberries and gently pat them dry with a paper towel. Make sure that the strawberries are completely dry before you move on to the next step.

Melt the Chocolate

The next step is to melt the chocolate. You can either use a double boiler to melt the chocolate chips or you can use the microwave. If you are using a double boiler, fill the bottom pot with about an inch of water and place the heat-safe bowl on top. Put the chocolate chips in the bowl and turn the heat to medium-low. Stir the chocolate chips with a spoon until they are completely melted. If you are using a microwave, put the chocolate chips in a microwave-safe bowl and heat them in 30-second intervals, stirring in between. Once the chocolate is melted, add a teaspoon of vegetable oil to the melted chocolate and stir it in.

Dip the Strawberries

Once the chocolate is melted, it is time to dip the strawberries. Take one strawberry at a time and dip it into the melted chocolate, turning it until it is evenly coated. You can use a spoon to help coat the strawberry in chocolate if needed. Let the excess chocolate drip off of the strawberry and then place it on a parchment-lined baking sheet.

Garnish the Strawberries

Once all of the strawberries are dipped and placed on the baking sheet, it is time to garnish them. Sprinkle the strawberries with chopped nuts, sprinkles, or other decorations of your choice. Make sure to do this quickly, as the chocolate will start to harden as it cools.

Refrigerate the Strawberries

Once the strawberries are decorated, it is time to put them in the fridge. Place the baking sheet of strawberries in the fridge for 30 minutes to allow the chocolate to harden. After the 30 minutes are up, the strawberries are ready to be served.

Serve the Strawberries

Once the strawberries are done chilling, it is time to serve them. Serve the chocolate covered strawberries on a plate or in a bowl with some extra melted chocolate for dipping. They can be served at room temperature or cold from the fridge - whichever you prefer.

Enjoy!

Making chocolate covered strawberries is a fun and easy way to enjoy a delicious treat. The combination of sweet, juicy strawberries and creamy, melted chocolate is sure to be a hit with everyone. So get your ingredients ready, follow the steps above, and enjoy your homemade chocolate covered strawberries!